Habachihana Grill is a hibachi experience offering premium dining complete with seafood, a sushi bar, and our very best, open-flame hibachi entrees. Our chefs will deliver the freshest seafood, steak, and chicken that you and your family and friends will enjoy time and again!
Japanese cuisine is our specialty and when you stop by for lunch or dinner, you will quickly make our hibachi grill your go-to place for top-quality Japanese food. Enjoy a taste of Japan with our take on the classics: Including Filet Mignon, New York Steak, Salmon, and even Lobster.
Japanese cuisine is our specialty and when you stop by for lunch or dinner, you will quickly make our hibachi grill your go-to place for top-quality Japanese food. Enjoy a taste of Japan with our take on the classics: Including Filet Mignon, New York Steak, Salmon and even Lobster.
Habachihana Grill has multiple locations throughout California near you to enjoy a 5 star dining experience at one of the best Japanese restaurants in the area.
Habachihana, a Japanese hibachi grill, was founded with one goal: to tell a delicious story through every bite we serve. Our hibachi grills are staffed by the very best chefs who focus on cooking quality Japanese dishes featuring All Natural Ingredients guaranteed to wow our guests.
At Habachihana Grill, whether you’re craving hibachi-style seafood, chicken, or steak, you will find it served perfectly. Our skilled chefs also finely craft and cook our vegan and vegetarian dishes to perfection. We are sure your lunches and dinners will be elevated at Habachihana Grill!
What is Hibachi?
Traditionally, “hibachi” is a Japanese heating device that is often described as an iron griddle. The hibachi is known to have originated in the Heian period. In the United States, the hibachi grill has become a style of cooking Japanese cuisine where skilled chefs showcase their creativity by cooking on an open flame and using their fine-tuned knife work. The dining experience becomes like a cooking show and an unforgettable, delicious meal.
Our restaurants use hibachi grills to plate tasty offerings of All Natural, non-GMO chicken, steak, and seafood served with hand-crafted side dishes like rice and fresh vegetables. Join us for a next-level dining experience today!